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0849311527
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Introduction to Food Biotechnology – eBook PDF
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54.12
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eBook details
Author:
Perry Johnson-Green
File Size:
2 MB
Format:
PDF
Length:
312 pages
Publisher:
CRC Press
Publication Date:
April 29, 2002
Language:
English
ASIN:
B07CT2QP8P
ISBN-10:
0849311527
ISBN-13:
9780849311529
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